so easy, so quick, so yummy
Ingredients:
6 ripe bananas
1 1/4 cups oil (ideally warm/liquid coconut oil)
1 cup sugar (or substitute or none at all because the banana already are quite sweet)
2 1/4 cups flour (I used spelt)
3/4 cups cocoa
pinch of salt
bourbon vanilla
add nuts if you like
mix all dry ingredients, blend bananas in blender or mash with fork and add to the dry ingredients together with the oil. Mix well. Grease the pan and bake for 25mins at 180°C
Enjoy